Great Barrier Feast with Peter Gilmore Posted by Reef Magazine - 26 June 2011 Acclaimed Australian chef, Peter Gilmore from Quay restaurant in Sydney, headlined the first of three events for the 2011 Great Barrier Feast series, impressing guests with his stunning cuisine and humble nature. Wine guru James Halliday expertly matched the wines with each course and entertained with his sharp wit and wonderful stories while food critic, Simon Thomsen, expertly emceed the weekend making it a delight for all guests from the first sip of champagne to the very last mouthful of dessert. About the Author 'REEF Magazine – Hamilton Island & the Great Barrier Reef' is a magazine that showcases all that Hamilton Island has to offer, from events, to an exciting array of activities, attractions and more. You can pick up your complimentary copy of 'REEF Magazine' at any Hamilton Island hotel, and you can also access some of our feature articles right here on The Island Blog.